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Sunday, March 24, 2019

Poornam Boorelu

POORNAM BOORELU: Poornam boorelu are a popular delicacy from Andhra cuisine which is commonly prepared during festivals, wedding and other special occasions. these are...

Rice Papad Recipe In Telugu | Rice Flour Appadalu | Rice Flour Papad |...

Tasty appadalu recipe with rice flour,the summer special appadalu / vadiyalu/ papad recipes making in easy way with simple ingredients.

Andhra Masala Vada or Chanadal vada Recipe

Masala vada recipe (or) chana dal vada - A popular South INDIAN TEA TIME SNACK and a street food made using skinned split bengal...

Fish Fry Reciepe

This is delecious, crispy & spicy fish fry makes for a great appetizer or a side to a meal.A simple vegetable salad or sliced...

Chicken Roast Recipe..

A fried chicken recipe which is full of flavor and spices.chicken roast is a semi-dry, delicious blend of marinated chicken, fried and sauteed with...

Lemon Rice Recipe in Telugu ( Nimmakaya Pulihora )

Lemon Rice:Lemon rice is one of the most popular south indian recipe. it is a comfort food for many and usually eaten for all...

Gutti Vankaya Curry – Stuffed Brinjal Curry

Gutti vankaya curry, an Andhra style stuffed brinjal curry recipe made with a roasted spice blend that’s immensely flavorful and makes for a perfect...

Andhra Style Spicy Mutton Curry

Delicious soft tender chunks of lamb meat in indian style spiced onion tomato gravy.Have you ever wondered how the mutton gravy served in restaurants...

Ginger and Green chilli chutney…..!

Hot and spicy but yet so desirable the name itself makes juices flowing in the mouth and gives sizzling sensation to tongue.Pair it up...

Spicy Gongura Chutney Andhra Village Style

It is a tangy flavored pickle with an aromatic tempering and is eaten by adding thickly chopped onions all over the pickle. The pickle...

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